Perfect Portions

Perfect Portions: Pre-portioned meals are ready to go for Friday AM personal chef clients! 8 Veggie Turkey Chili with Queso Blanco & Spring Onions; Paleo Shepherd’s Pie with Cauliflower Puree; Gruyere Turkey Burgers with Rosemary-Roasted Potatoes and Garlic-Sauteed Swiss Chard; Mediterranean Braised Chicken with Olives & Apricots and Quinoa Pilaf with Toasted Pine Nuts.